Hours: Tuesday - Sunday 5:30pm-9:00pm (Reservations Recommended)

From www.amuserestaurant.com:

Chef/Owners Erik Brown and Jamie North prepare a Northwest/French menu daily, utilizing organic, seasonal meat and produce. The carefully selected wine list focuses on a wide array of excellent Oregon and California wines.

Amuse serves dinner in an elegant and contemporary atmosphere. In the summer months enjoy a relaxing dinner on the patio.